
Soft and creamy polenta, baked to perfection and enhanced by melted gorgonzola. An easy, cozy dish served best with fresh greens.
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Soft and creamy polenta, baked to perfection and enhanced by melted gorgonzola. An easy, cozy dish served best with fresh greens.
An easy take on crispy ham and melty cheese-filled wraps. Great as a snack or paired with salad for a starter.
Soft, airy blinis made with yeast. They’re easy to prepare, ideal for appetizers or brunch, and deliver pro-level results.
Soft and easy blinis you can whip up for brunch or appetizers. Made light and airy with yogurt, they’re absolutely delicious!
A creamy blend of winter veggies like leeks, carrots, and potatoes. This cozy soup is great for cold evenings.
A creamy lentil dish with carrots, flavored with turmeric and curry, and enriched with smooth coconut milk for extra flavor.
A veggie-friendly take on West African stew, with potimarron simmered in creamy peanut sauce. Warm and satisfying!
Rich white chocolate cake swirled with raspberry jam. A perfect mix of sweetness and fruity freshness.
Petits délices à la framboise et chocolat blanc. Une bouchée pleine de fraîcheur et de douceur sucrée.