Veggie meals full of flavor

A rich stew of chickpeas and bright vegetables simmered in creamy coconut milk with bold spices.

Start your day with this creamy Banana Chia Butter. It’s made with nutritious chia seeds, smooth peanut butter, and ripe bananas.

Juicy zucchini and sweet onion tossed in a sweet-savory teriyaki glaze, making this a fast and flavorful side for any Asian-inspired dish.

A mix of pasta, asparagus, peas, and radishes in a tangy ricotta-laced lemon sauce. Finished off with fresh parsley and dill for extra zing.

This fresh and cheesy dish combines zucchini, tomatoes, and eggs for a versatile meal that works perfectly for breakfast, brunch, or a light dinner.

Creamy, cheesy potato casserole topped with crispy fried onions. Perfect comfort food for family meals.

A creamy American potato dish with cheddar sauce. Great as a side for festive meals or cozy dinners.

A veggie-friendly meal of slow-cooked lentils with mushrooms paired with creamy homemade mash. Perfect for everyone at the table.

A mix of oven-roasted veggies, paired with fresh herbs and garlic. Tasty, wholesome, and easy to make.

A rich baked potato dish Southern-style, mixing crispy bacon, creamy mayo, and cheddar cheese.

A juicy beef roast paired with root veggies, cooked under pressure for perfect tenderness. Great for a complete family dinner.

A rich and savory twist on crème brûlée, pairing caramelized sugar with creamy mushrooms and parmesan for a unique treat.