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A vibrant mix of carrots, apples, and lentils with a ginger dressing.

A creamy vegetarian stew with lentils, carrots, and vibrant spices for a comforting meal.

Crispy red lentil pancakes filled with onions and greens. Completely plant-based.

Wholesome biscuits with bananas, seeds, and dried fruits—perfect for a balanced morning meal.

Soft flatbreads loaded with gooey cheese and aromatic zaatar spice blend, straight from Middle Eastern traditions.

Crispy Turkish flatbreads stuffed with creamy cheese and fresh herbs.

Juicy golden chicken coated in a fragrant caramel sauce with a touch of ginger.

A slow-cooked wild boar leg with the perfect blend of sweet honey and zesty mustard.

Savory bites packed with crispy bacon, cheddar, and fried onions—great for parties and snacking.