Sandwiches packed with flavor

Here’s how to make an easy Reuben layered with sauerkraut, corned beef, and tangy dressing.

Crispy sourdough bread filled with thick cheddar, fluffy eggs, and crunchy bacon, making an unbeatable breakfast sandwich.

Golden baked chicken wraps stuffed with cheesy chicken goodness. A lighter, crunchy twist for Mexican-style meals.

Juicy lobster mixed with a zesty mayo-lemon dressing, served in buttery toasted buns. It's an unforgettable taste of the coast, creamy and satisfying.

Crispy bread, melted cheese, caramelized onions, and juicy beef come together in this mouthwatering dish.

A buttery croissant filled with ham, melty Swiss cheese, and a hint of Dijon mustard, simple and delightful.

A delicious twist on croissant sandwiches, filled with cured ham, smooth ricotta, fresh tomatoes, and aromatic basil.

A juicy Cajun-style chicken sandwich loaded with fresh veggies and tangy tomato sauce, nestled in soft bread.

A flavorful bagel filled with smoked salmon, creamy cheese, capers, and fresh herbs. A New York staple you’ll love anytime.

These loaded toasts pair savory smoked duck with sweet-tart homemade apple compote and gooey maroilles for a unique flavor mix.

This hearty sandwich combines a juicy beef patty, gooey cheeses, and sweet caramelized onions, topped with a tasty secret sauce.

A tasty stromboli filled with spiced ground beef and gooey cheeses. A fun twist on rolled pizza, great as a full meal.