Snacks and bites for hungry moments

A comforting coconut milk and red curry soup, topped with vegan dumplings and fresh herbs for a punch of flavor.

Homemade wontons stuffed with pork and shrimp. Served in a gingery, soy-infused aromatic broth. A comforting classic.

Small star-shaped tarts topped with creamy filling, crispy bacon, and gooey cheese. Ideal for a fun appetizer or holiday spread.

Crispy, savory bites of spiced sausage with creamy cheese and a hint of Rotel. A crowd-pleasing snack for everyone.

Little bites of delight—a mix of juicy ground meat, melty cheese, and crunchy bacon in a single treat.

Flaky puff pastry filled with sausages and coated in a creamy mustard sauce. A must-have for any snack table.

Crispy rolls filled with seasoned chicken and topped with melty cheese. A warm, satisfying sandwich option.

Des bouchées faciles avec dinde, fromage fondu et touche de canneberges sur des crackers croustillants. Convient à toutes vos célébrations.

A tasty combo of smoked duck, gingerbread, and herbed cream cheese. A flavorful bite blending sweet and salty.

Juicy shrimp baked under a parmesan-panko crust, all covered in a white wine lemon sauce.

Classic crab cakes with Old Bay, parsley, and lemon, paired with a lemony mayo sauce. Crispy outside, tender inside.

A tasty twist on sausage and cheese rolls, great for a hearty breakfast or a family brunch.