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Smoky, tender black eyed peas cooked with fresh veggies for a vegan twist on a Southern favorite.

Crispy crackers layered in rich, buttery caramel with a pinch of salt—great for holidays or anytime munching.

Crispy golden potatoes in a tangy herb dressing with fresh cucumber and shallots.

Jumbo shells packed with cheesy spinach goodness, baked perfectly in marinara sauce.

Tortillas packed with chicken and cheese, soaked in rich white sauce, sprinkled with more cheese, and baked till bubbly.

Chewy, rich cookies with gooey centers and crackling tops. A perfect combo of brownies and cookies in one bite.

Rich and bold coffee cookies made with espresso and nutty browned butter for the ultimate treat.

Cheese tortellini mixed with tomatoes, basil, mozzarella, and a dash of balsamic for a quick, cold pasta dish everyone will love.

Serve up this quick pasta mix of penne, peas, and bacon in a creamy sauce in under 20 minutes. Perfect for busy evenings.