Festive Dinde Snacks (Print Version)

# Ingredients:

01 - Ritz crackers.
02 - Melted Swiss cheese.
03 - Cooked turkey or deli slices.
04 - Cranberry sauce.

# Instructions:

01 - Lay out the Ritz crackers on a tray.
02 - Place a slice of melted Swiss cheese on top of each cracker.
03 - Put a small piece of turkey on each cracker.
04 - Spoon a bit of cranberry sauce onto every bite.
05 - Serve right away as appetizers or snack bites to keep them crisp.

# Notes:

01 - Perfect for using up leftover turkey from holiday meals.
02 - Serve quickly to keep crackers from getting soggy.

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