Cheesesteak Taco Fries (Print Version)
# Ingredients:
→ Fries
01 -
1 pack of frozen waffle fries
→ Toppings
02 -
2 cups of shredded cheddar-jack cheese
03 -
1/2 cup diced green onions
04 -
1 lb ground beef
05 -
1 tomato, chopped
06 -
1 packet of taco seasoning mix
07 -
1 medium onion, finely chopped
# Instructions:
01 -
Set your oven to 450°F (230°C) and let it preheat.
02 -
Spread the waffle fries on a tray lined with parchment paper. Bake for 20-25 minutes, flipping once halfway, until crispy.
03 -
While the fries bake, heat a pan over medium-high heat. Break up the ground beef and toss in the chopped onion. Stir and cook until the beef is browned and the onion softens. Remove any extra grease.
04 -
Turn the heat down to low, sprinkle in the taco seasoning, and stir it all together. Let it cook for a few minutes to blend the flavors.
05 -
Once the fries are ready, pile the beef mix over them. Follow it up with a generous sprinkle of shredded cheddar-jack cheese.
06 -
Pop the fries back into the oven for 5-10 minutes, just enough time for the cheese to melt nicely.
07 -
After taking it out of the oven, scatter chopped green onions and diced tomatoes on top. Serve right away!