01 -
Heat the water to a boil. Blend in the tea, spices, and orange peel. Let everything steep for around 5–8 minutes.
02 -
Take out the tea bag or strain the tea. Stir in orange juice and sweetener, depending on your preference.
03 -
Allow the tea to cool off naturally, then put it in the fridge until it’s nice and chilled.
04 -
Pour the chilled tea over ice, and top it off with orange slices or spices for decoration.