Cozy Leftover Casserole (Print Version)
# Ingredients:
01 -
1 cup of corn kernels.
02 -
1 1/2 cups of shredded turkey meat.
03 -
2 tablespoons of milk.
04 -
1 cup of turkey gravy.
05 -
2 cups of mashed potatoes.
06 -
3/4 cup of cranberry sauce.
07 -
2 cups of stuffing mix.
08 -
A bit of melted butter or chicken broth, depending on your preference.
# Instructions:
01 -
Set your oven to 400°F (200°C) and let it heat up.
02 -
Mix the turkey with cranberry sauce, then spread it evenly in an 8x8 glass pan.
03 -
Spread mashed potatoes across the turkey mixture, smoothing it out evenly.
04 -
Scatter the corn over the mashed potato layer.
05 -
Stir together the milk and gravy, then pour it over the corn and potatoes.
06 -
Spread an even layer of stuffing over the top.
07 -
Lightly drizzle some broth or butter on top to make sure the stuffing doesn't dry out.
08 -
Cover the dish with foil and bake for 25-30 minutes, until everything is hot and bubbly.
09 -
Enjoy it warm and fresh from the oven!
# Notes:
01 -
Make it your own! Swap out potatoes for rice, or toss in leftover veggies like carrots or peas.
02 -
No stuffing on hand? Use breadcrumbs or croutons to create a crunchy topping.