Crispy Halloumi Air Fryer (Print Version)

# Ingredients:

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01 - 1 block (8 oz) of halloumi
02 - 1 teaspoon of olive oil or a quick spray

# Instructions:

01 - Slice the halloumi into thick half-inch pieces. Lightly coat each slice with oil.
02 - Set your air fryer to 380°F and cook for 8-10 minutes. Flip them halfway to get both sides crisp and golden.

# Notes:

01 - Drizzle honey on top for serving, if you'd like!
02 - Want them crispier? Add another minute or two.

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