Cranberry Dip (Print Version)
# Ingredients:
01 -
1/4 teaspoon ground ginger, optional.
02 -
1 teaspoon finely grated orange zest.
03 -
2 tablespoons freshly squeezed orange juice.
04 -
1/2 cup chopped dried apricots.
05 -
1/2 cup chopped dried cranberries.
06 -
8 ounces of softened cream cheese.
# Instructions:
01 -
Beat the cream cheese until creamy and smooth. Toss in the chopped apricots and cranberries. Stir in orange juice and zest. If you like, sprinkle in the ginger. Mix everything together well.
02 -
Chill the mixture in the fridge until it's cold.
03 -
Pair it with baguette slices, crackers, or pieces of fresh fruit.
# Notes:
01 -
Make it in advance.
02 -
Keeps fresh for up to 5 days.
03 -
Perfect for festive gatherings.
04 -
No cooking involved.
05 -
Swap out dried fruits for variety.
06 -
An ideal spread for get-togethers.