Quick Tiramisu Bites (Print Version)

# Ingredients:

→ Main Components

01 - Sponge fingers - 100g

02 - Mascarpone cheese - 70g

03 - Strong brewed coffee - 30ml

04 - Unsweetened cocoa powder - adjust as needed

# Instructions:

01 - Break the sponge fingers into small bits and toss them into your blender or food processor. Add the mascarpone and coffee. Blend everything together until you get a smooth and uniform dough.

02 - Taste it and tweak the coffee level to match your preference for flavor and consistency. You could add sugar if you like, but honestly, I think it works great without it.

03 - Roll the dough into small balls, then coat each ball in unsweetened cocoa powder.

# Notes:

01 - Quick dessert that’s super simple to make

02 - Perfect for coffee and tiramisu lovers

03 - Store it chilled in the fridge

04 - You can make it ahead of time

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