Fried Apple Rings (Print Version)
# Ingredients:
01 -
4 medium-sized apples (like Gala, Golden Delicious, or Granny Smith).
02 -
Coconut oil or veggie oil for frying.
03 -
1 big egg.
04 -
3/4 cup whole or 2% milk.
05 -
1 cup plus a couple of tablespoons flour.
06 -
2 spoons of sugar.
07 -
1 1/2 teaspoons of baking powder.
08 -
1/2 teaspoon of salt.
09 -
A dash of vanilla (if you like).
10 -
1/3 cup sugar.
11 -
1 teaspoon cinnamon powder.
# Instructions:
01 -
Warm up about an inch of oil in a heavy or cast-iron pan until it hits 365°F.
02 -
Cut apples into 1/4-inch slices. Make rings by removing the middle, leaving about a 3/8-inch edge.
03 -
Combine cinnamon and 1/3 cup sugar. Put it to the side for later.
04 -
Whisk milk with the egg. Stir in the dry stuff until it's blended well.
05 -
Coat each apple ring with batter. Fry for 1-2 minutes on each side until golden brown. Use paper towels to drain and sprinkle with the cinnamon sugar mix while they're still warm.
# Notes:
01 -
Choose apples good for baking.
02 -
Using pancake mix is an option.
03 -
Keep the apple pieces you core out.
04 -
Make sure the oil is at the right temp.
05 -
Tastes great for a next-day breakfast.
06 -
Try some quick hacks if you're short on time.