Burrito Casserole Easy (Print Version)

# Ingredients:

→ Key Ingredients

01 - 1 can refried beans
02 - 1 small can green chilis
03 - 2 cups shredded taco cheese mix
04 - Green onions, diced, for topping
05 - 1.5 pounds of ground beef
06 - 8 large flour tortillas, halved
07 - 1 can of mild enchilada sauce
08 - 1 package of taco seasoning
09 - 1 can of corn, liquid drained

# Instructions:

01 - Set your oven to 350°F and let it warm up.
02 - In a big pan on medium-high heat, cook the ground beef until it's fully browned.
03 - Sprinkle the taco seasoning over the browned beef, stir it in, and let it cook for a couple minutes.
04 - Mix in the enchilada sauce, refried beans, corn, and green chilis with the beef. Let it cook together for 5 minutes.
05 - In a greased 9×13 dish, put 4 tortilla halves at the bottom. Add half the meat filling on top, then toss on half the cheese.
06 - Lay down the remaining tortillas, pour the other half of the meat mixture on top, and sprinkle the rest of the cheese to finish.
07 - Place the dish in the oven for 20 minutes to bake.
08 - Top with diced fresh green onions if you'd like, and enjoy your meal.

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