Festive Bunny Punch (Print Version)
# Ingredients:
→ Base Ingredients
01 -
2 cups pineapple juice, chilled
02 -
4 cups cold pink lemonade
03 -
2 cups of creamy vanilla ice cream
→ Carbonation
04 -
2 cups lemon-lime soda, ice-cold
→ Optional Toppings and Garnishes
05 -
Pink marshmallow bunnies or Peeps
06 -
A handful of colorful sprinkles
07 -
1 cup of whipped cream to top (optional)
08 -
Decorative paper straws
# Instructions:
01 -
Pour the pineapple juice and pink lemonade into a blender or big punch bowl. Stir them together until they're well blended and ready as the punch base.
02 -
Scoop in the vanilla ice cream carefully, mixing as it softens. Let the ice cream melt slightly to make the punch smooth and creamy.
03 -
Slowly add the cold lemon-lime soda. Stir gently so the soda keeps its fizz, blending everything softly.
04 -
Pour the finished punch into your glasses, leaving enough room at the top if you'd like to add whipped cream later.
05 -
Top each glass with a swirl of whipped cream if you want. Sprinkle on bright sprinkles and pop a pink marshmallow bunny on for extra fun.
06 -
Finish off by placing a festive paper straw in each drink, making them easy and fun to sip.